
ARTISAN & DECORATIVE BREAD
(CRS-Q-0034430-FSS)
PROGRAM DURATION
4 days (35 hours)
WHAT WILL YOU MAKE?
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Classic Sourdough Bread
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Crusty Bread
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White Bread using Poolish
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Tortilla (Flat Bread)
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Zopf Bread
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Focaccia
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Light Lunch Ciabatta
Fees
$680.00 before GST
Net Fee after funding:
Singaporeans between 21-39 yrs old/PR
$387.60
90% Funding
- Singaporeans more than 40 yrs old
$115 .60
95% Funding
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Singaporeans more than 35 yrs old.
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Earning $2k/Mth or Below
$81 .60
Important Notes
A WSQ Statement of Attainment will only be issued upon successful completion of the module by fulfilling the following requirements:
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Achieve 75% attendance
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Pass the assessment



*All Pictures Shown Are For Illustration Purpose Only.*